I have two more days left in this wonderful country. I have way too much to do until then which is why I’m just going to tell you the story of last night’s dinner.
“I’m so hungry! I can’t wait to have my leftovers from Khoury’s!”
“WAIT! I know!”
Something was still missing, that’s when…
And there it was. Wednesday’s perfect dinner. Salmon and vegetable omelet topped with feta cheese. It sure was yummy and saved the night from becoming a raid-the-pantry-for-anything-good-to-eat-to-fill-me-up kind of night.
I hope something exciting like this happens to me tonight and I mysteriously end up scrambling some watermelon, strawberries, almond butter and eggs (since it’s really the only thing I have in the fridge).